Physioloigical and Morphological Parametrers of Cultivated Plants as Indicators of Water Quality

Physioloigical and Morphological Parametrers of Cultivated Plants as Indicators of Water Quality

By using biological assay in the laboratory were tested quality and impact of the water to the selected test plants: buckwheat (Fagopyrum esculentum) and cabbage (Brassica oleracea). Water was analyzed from two locations from the River Douro in Portugal. Physico-chemical analysis of general paramete...

Full description

Bibliographic Details
Main Authors: Žunić Antonije, Vuković Slavica, Fatima De Alpendurada Maria, Lazić Sanja, Gvozdenac Sonja, Šunjka Dragana
Format: Article
Language:English
Published: Sciendo 2016-08-01
Series:Contemporary Agriculture
Subjects:
douro
water
pollutants
phytoindicators
buckwheat
cabbage
Online Access:https://doi.org/10.1515/contagri-2016-0008

Similar Items

Similar Items