A new insight on elderberry anthocyanins bioactivity: Modulation of mitochondrial redox chain functionality and cell redox state
An elderberry anthocyanin-enriched extract was prepared and characterized in terms of phenolic composition and bioactivity, in order to evaluate its potential to target oxidative stress and mitochondrial dysfunction, which are early pathological events detected in neurodegenerative diseases. Beyond...
Main Authors: | Dina Neves, Patrícia Valentão, João Bernardo, Maria C. Oliveira, Jorge M.G. Ferreira, David M. Pereira, Paula B. Andrade, Romeu A. Videira |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2019-05-01
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Series: | Journal of Functional Foods |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464619301380 |
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