Two-Stage Fermentation of <em>Lipomyces starkeyi</em> for Production of Microbial Lipids and Biodiesel
The high operating cost is currently a limitation to industrialize microbial lipids production by the yeast <i>Lipomyces starkeyi</i>. To explore economic fermentation technology, the two-stage fermentation of <i>Lipomyces starkeyi</i> using yeast extract peptone dextrose (YP...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-08-01
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Series: | Microorganisms |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-2607/9/8/1724 |