EFFECT OF AERO-/ANAEROBIOSIS ON DECARBOXYLASE ACTIVITY OF SELECTED LACTIC ACID BACTERIA

<p><span style="font-size: 10.0pt; font-family: "Times New Roman","serif"; mso-fareast-font-family: "Times New Roman"; mso-ansi-language: SK; mso-fareast-language: SK; mso-bidi-language: AR-SA; mso-bidi-font-weight: bold;">Biogenic amines are undes...

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Bibliographic Details
Main Authors: Stanislav Kráčmar, Vladimír Dráb, Tereza Podešvová, Eva Pollaková, Leona Buňková, František Buňka
Format: Article
Language:English
Published: HACCP Consulting 2010-05-01
Series:Potravinarstvo
Subjects:
Online Access:http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/43