Cultural Moderation of Unconscious Hedonic Responses to Food

Previous psychological studies have shown that images of food elicit hedonic responses, either consciously or unconsciously, and that participants’ cultural experiences moderate conscious hedonic ratings of food. However, whether cultural factors moderate unconscious hedonic responses to f...

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Bibliographic Details
Main Authors: Wataru Sato, Krystyna Rymarczyk, Kazusa Minemoto, Jakub Wojciechowski, Sylwia Hyniewska
Format: Article
Language:English
Published: MDPI AG 2019-11-01
Series:Nutrients
Subjects:
Online Access:https://www.mdpi.com/2072-6643/11/11/2832