Some Agronomic Factors Affecting N-Dimethyl-nitrosamine Content in Cigarette Smoke
ExperimentaI cigarettes from tobaccos varying in genotype, nitrogen nutrition, stalk position, suckering practice, and curing methods were used to examine the Ievels of N-dimethylnitrosamine (DMN) in smoke. Measurable amounts of DMN were found in all experimental samples, ranging from 1.7 to 115 ng...
Main Authors: | , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Sciendo
1975-01-01
|
Series: | Beiträge zur Tabakforschung International |
Online Access: | https://doi.org/10.2478/cttr-2013-0352 |