Sex differences in dietary consumption and its association with frailty among middle-aged and older Australians: a 10-year longitudinal survey
Abstract Background Nutritional status has been considered as a key factor in preventing the development of the frailty syndrome. However, sex-specific dietary consumption transition over time and how it impacts of frailty status are unclear. Method We assessed 113,039 adults (aged 50 years and over...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
BMC
2021-03-01
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| Series: | BMC Geriatrics |
| Online Access: | https://doi.org/10.1186/s12877-021-02165-2 |