The Eatwell Guide: Modelling the Health Implications of Incorporating New Sugar and Fibre Guidelines.
OBJECTIVE:To model population health impacts of dietary changes associated with the redevelopment of the UK food-based dietary guidelines (the 'Eatwell Guide'). METHOD:Using multi-state lifetable methods, we modelled the impact of dietary changes on cardiovascular disease, diabetes and can...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Public Library of Science (PLoS)
2016-01-01
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| Series: | PLoS ONE |
| Online Access: | http://europepmc.org/articles/PMC5173361?pdf=render |