Fish oil consumption prevents glucose intolerance and hypercorticosteronemy in footshock-stressed rats

Fish oil consumption prevents glucose intolerance and hypercorticosteronemy in footshock-stressed rats

<p>Abstract</p> <p>Background</p> <p>Environmental stress plays an important role in the development of glucose intolerance influencing lipid and glucose metabolism through sympathetic nervous system, cytokines and hormones such as glucocorticoids, catecholamines and gl...

Full description

Bibliographic Details
Main Authors: Spadari-Bratfisch Regina C, Oller do Nascimento Claudia M, Ribeiro Eliane B, Pisani Luciana P, Souza Gabriel IH, Cunha Claudio A, Scarmagnani Flavia R, Eguchi Ricardo, Oyama Lila M
Format: Article
Language:English
Published: BMC 2011-05-01
Series:Lipids in Health and Disease
Online Access:http://www.lipidworld.com/content/10/1/71

Internet

http://www.lipidworld.com/content/10/1/71

Similar Items