Crude Citric Acid of <i>Trichoderma asperellum</i>: Tomato Growth Promotor and Suppressor of <i>Fusarium oxysporum</i> f. sp. <i>lycopersici</i>

Crude Citric Acid of <i>Trichoderma asperellum</i>: Tomato Growth Promotor and Suppressor of <i>Fusarium oxysporum</i> f. sp. <i>lycopersici</i>

Presently, the bioprocessing of agricultural residues to various bioactive compounds is of great concern, with the potential to be used as plant growth promoters and as a reductive of various diseases. <i>Lycopersicon</i><i>esculentum</i>, one of the most consumed crops in th...

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Bibliographic Details
Main Authors: Abdulaziz A. Al-Askar, WesamEldin I. A. Saber, Khalid M. Ghoneem, Elsayed E. Hafez, Amira A. Ibrahim
Format: Article
Language:English
Published: MDPI AG 2021-01-01
Series:Plants
Subjects:
biological control
Fusarium wilt disease
molecular identification
organic acids
Online Access:https://www.mdpi.com/2223-7747/10/2/222

Internet

https://www.mdpi.com/2223-7747/10/2/222

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