Effects of Added Dietary Fiber and Rearing System on the Gut Microbial Diversity and Gut Health of Chickens
It is of merit to study the appropriate amount of dietary fiber to add to free-range chickens’ feed to improve their microbial diversity and gut health in times of plant fiber deprivation. Lignocellulose is a useful source of dietary fiber, and its positive effects on the growth performanc...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2020-01-01
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| Series: | Animals |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-2615/10/1/107 |