Synthesis of α-Hydroxyacetosyringone

Synthesis of α-Hydroxyacetosyringone

A phytoalexin from papaya fruit has been synthesized in four steps; this procedure involved a Pummerer- type reaction.

Bibliographic Details
Main Authors: Rosendo Archbold, Mario Duque, Fernando Torres, Winston Quiñones, Fernando Echeverri
Format: Article
Language:English
Published: MDPI AG 2000-12-01
Series:Molecules
Subjects:
Phytoalexin
syringone derivative
Agrobacterium transformation
synthesis
Pummerer reaction
Online Access:http://www.mdpi.com/1420-3049/5/12/1287/

Internet

http://www.mdpi.com/1420-3049/5/12/1287/

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