Jugular-infused methionine, lysine and branched-chain amino acids does not improve milk production in Holstein cows experiencing heat stress

Poor utilization of amino acids contributes to losses of milk protein yield in dairy cows exposed to heat stress (HS). Our objective was to test the effect of essential amino acids on milk production in lactating dairy cows exposed to short-term HS conditions. To achieve this objective, 12 multiparo...

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Bibliographic Details
Main Authors: K.R. Kassube, J.D. Kaufman, K.G. Pohler, J.W. McFadden, A.G. Ríus
Format: Article
Language:English
Published: Elsevier 2017-01-01
Series:Animal
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S1751731117001057