Effect of Breed and Gender on Meat Quality of <i>M. longissimus thoracis et lumborum</i> Muscle from Crossbred Beef Bulls and Steers

Effect of Breed and Gender on Meat Quality of <i>M. longissimus thoracis et lumborum</i> Muscle from Crossbred Beef Bulls and Steers

The objective of this study was to determine whether sire breed and/or castration had an effect on meat quality of <i>M. longissimus thoracis et lumborum</i> (<i>LTL</i>) muscle from crossbred bulls and steers and to investigate the relationship amongst the traits examined. W...

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Bibliographic Details
Main Authors: Jamie Cafferky, Ruth M. Hamill, Paul Allen, John V. O’Doherty, Andrew Cromie, Torres Sweeney
Format: Article
Language:English
Published: MDPI AG 2019-05-01
Series:Foods
Subjects:
beef quality
castration
breed
shear force
intramuscular fat
Online Access:https://www.mdpi.com/2304-8158/8/5/173

Internet

https://www.mdpi.com/2304-8158/8/5/173

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