Antioxidant Activity and Phytochemical Content of Nine <i>Amaranthus</i> Species

Antioxidant Activity and Phytochemical Content of Nine <i>Amaranthus</i> Species

<i>Amaranthus</i> species are widely used as grain and leaf vegetables around the world and are potential dietary sources of antioxidants and phenolic compounds. In this study, we examined the variation in total flavonoid contents, total polyphenol contents, and antioxidant activities am...

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Bibliographic Details
Main Authors: Jun-Hyoung Bang, Kyung Jun Lee, Won Tea Jeong, Seahee Han, Ick-Hyun Jo, Seong Ho Choi, Hyunwoo Cho, Tae Kyung Hyun, Jeehye Sung, Junsoo Lee, Yoon-Sup So, Jong-Wook Chung
Format: Article
Language:English
Published: MDPI AG 2021-05-01
Series:Agronomy
Subjects:
amaranth
annual
antioxidant activity
phytochemicals
Online Access:https://www.mdpi.com/2073-4395/11/6/1032

Internet

https://www.mdpi.com/2073-4395/11/6/1032

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