Current practices that threaten beef safety in Mexico
This review analyzes some risk practices in the Mexico´s beef production, to make conscience the responsibility of each one of the links in the meat productive chain. Primary production is responsible of the antibiotics, hormonal implants, and -agonists use. On the other hand, industry treads meat...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidad Autonoma Metropolitana
2020-12-01
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| Series: | Nacameh |
| Subjects: | |
| Online Access: | http://nacameh.cbsuami.org/volumenes/v14n2/Nacameh_v14n2p78_Guzman_y_Rubio.pdf |