Ameliorative effects of betaine and ascorbic acid on erythrocyte osmotic fragility and malondialdehyde concentrations in broiler chickens during the hot-dry season
The study evaluated the effect of betaine and ascorbic acid (AA) administration on the erythrocyte osmotic fragility (EOF) and malondialdehyde (MDA) concentration of broiler chickens during the hot-dry season. Eighty day-old broilers were divided into four groups: Group I (control) given sterile wat...
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2018-01-01
|
| Series: | Journal of Applied Animal Research |
| Subjects: | |
| Online Access: | http://dx.doi.org/10.1080/09712119.2017.1308370 |