Dietary phytochemicals modulate intestinal epithelial barrier dysfunction and autoimmune diseases
Abstract The intestinal epithelium acts as a key defensive barrier that protects internal organs from the detrimental gut environment. The homeostasis of the gut epithelium may be altered by environmental conditions and exogenous pathogens that can impair the integrity of the gut barrier, leading to...
Main Authors: | , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Wiley
2021-09-01
|
Series: | Food Frontiers |
Subjects: | |
Online Access: | https://doi.org/10.1002/fft2.102 |
id |
doaj-2bd1e672b53345cd830bc9a922e8324b |
---|---|
record_format |
Article |
spelling |
doaj-2bd1e672b53345cd830bc9a922e8324b2021-09-30T14:16:07ZengWileyFood Frontiers2643-84292021-09-012335738210.1002/fft2.102Dietary phytochemicals modulate intestinal epithelial barrier dysfunction and autoimmune diseasesKumar Ganesan0José L. Quiles1Maria Daglia2Jianbo Xiao3Baojun Xu4Food Science and Technology Program BNU–HKBU United International College Zhuhai ChinaInstitute of Nutrition and Food Technology “José Mataix Verdú,” Department of Physiology Biomedical Research Center University of Granada Granada SpainDepartment of Pharmacy University of Naples Federico II Naples ItalyDepartment of Analytical Chemistry and Food Science, Faculty of Food Science and Technology University of Vigo Vigo Pontevedra E‐36310 SpainFood Science and Technology Program BNU–HKBU United International College Zhuhai ChinaAbstract The intestinal epithelium acts as a key defensive barrier that protects internal organs from the detrimental gut environment. The homeostasis of the gut epithelium may be altered by environmental conditions and exogenous pathogens that can impair the integrity of the gut barrier, leading to immune response associated with low‐grade systemic inflammation, a known contributor to metabolic and inflammatory diseases. Autoimmune diseases (ADs) are a collection of abnormalities of the immune system, in which the immune system of an individual acts against healthy organs or systems, due to a failure in antigenic recognition. Hence, this review aims to focus on modulators of intestinal epithelial barrier dysfunction with effects on autoimmune disorders. All data on dietary phytochemicals and their impact on the modulation of the intestinal epithelium barrier and various ADs were collected from electronic searches of library databases (PubMed, Science Direct, and Google Scholar). An electronic search was conducted using PubMed, Science Direct, and Google Scholar by finding the keywords “phytochemicals” AND “bioactive compounds” AND “flavonoids” AND “polyphenols” OR “intestinal epithelium barrier” OR “autoimmune diseases” OR “inflammatory diseases” in “Title/Abstract/Keywords,” with the date from January 2011 to December 2020, to identify all published studies (in vitro, in vivo, clinical, and case‐control) that have investigated the connection between dietary phytochemicals and their various beneficial effects. Dietary phytochemicals are promising key modulators, stabilizing the integrity of the intestinal barrier and attenuating the progression of ADs. Health‐modulatory information was gathered and orchestrated in a suitable place in this review.https://doi.org/10.1002/fft2.102autoimmune diseasesdietary phytochemicalsinflammationintestinal epithelial barriermodulatory effects |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Kumar Ganesan José L. Quiles Maria Daglia Jianbo Xiao Baojun Xu |
spellingShingle |
Kumar Ganesan José L. Quiles Maria Daglia Jianbo Xiao Baojun Xu Dietary phytochemicals modulate intestinal epithelial barrier dysfunction and autoimmune diseases Food Frontiers autoimmune diseases dietary phytochemicals inflammation intestinal epithelial barrier modulatory effects |
author_facet |
Kumar Ganesan José L. Quiles Maria Daglia Jianbo Xiao Baojun Xu |
author_sort |
Kumar Ganesan |
title |
Dietary phytochemicals modulate intestinal epithelial barrier dysfunction and autoimmune diseases |
title_short |
Dietary phytochemicals modulate intestinal epithelial barrier dysfunction and autoimmune diseases |
title_full |
Dietary phytochemicals modulate intestinal epithelial barrier dysfunction and autoimmune diseases |
title_fullStr |
Dietary phytochemicals modulate intestinal epithelial barrier dysfunction and autoimmune diseases |
title_full_unstemmed |
Dietary phytochemicals modulate intestinal epithelial barrier dysfunction and autoimmune diseases |
title_sort |
dietary phytochemicals modulate intestinal epithelial barrier dysfunction and autoimmune diseases |
publisher |
Wiley |
series |
Food Frontiers |
issn |
2643-8429 |
publishDate |
2021-09-01 |
description |
Abstract The intestinal epithelium acts as a key defensive barrier that protects internal organs from the detrimental gut environment. The homeostasis of the gut epithelium may be altered by environmental conditions and exogenous pathogens that can impair the integrity of the gut barrier, leading to immune response associated with low‐grade systemic inflammation, a known contributor to metabolic and inflammatory diseases. Autoimmune diseases (ADs) are a collection of abnormalities of the immune system, in which the immune system of an individual acts against healthy organs or systems, due to a failure in antigenic recognition. Hence, this review aims to focus on modulators of intestinal epithelial barrier dysfunction with effects on autoimmune disorders. All data on dietary phytochemicals and their impact on the modulation of the intestinal epithelium barrier and various ADs were collected from electronic searches of library databases (PubMed, Science Direct, and Google Scholar). An electronic search was conducted using PubMed, Science Direct, and Google Scholar by finding the keywords “phytochemicals” AND “bioactive compounds” AND “flavonoids” AND “polyphenols” OR “intestinal epithelium barrier” OR “autoimmune diseases” OR “inflammatory diseases” in “Title/Abstract/Keywords,” with the date from January 2011 to December 2020, to identify all published studies (in vitro, in vivo, clinical, and case‐control) that have investigated the connection between dietary phytochemicals and their various beneficial effects. Dietary phytochemicals are promising key modulators, stabilizing the integrity of the intestinal barrier and attenuating the progression of ADs. Health‐modulatory information was gathered and orchestrated in a suitable place in this review. |
topic |
autoimmune diseases dietary phytochemicals inflammation intestinal epithelial barrier modulatory effects |
url |
https://doi.org/10.1002/fft2.102 |
work_keys_str_mv |
AT kumarganesan dietaryphytochemicalsmodulateintestinalepithelialbarrierdysfunctionandautoimmunediseases AT joselquiles dietaryphytochemicalsmodulateintestinalepithelialbarrierdysfunctionandautoimmunediseases AT mariadaglia dietaryphytochemicalsmodulateintestinalepithelialbarrierdysfunctionandautoimmunediseases AT jianboxiao dietaryphytochemicalsmodulateintestinalepithelialbarrierdysfunctionandautoimmunediseases AT baojunxu dietaryphytochemicalsmodulateintestinalepithelialbarrierdysfunctionandautoimmunediseases |
_version_ |
1716863068845113344 |