Chitosans as bioactive macromolecules to protect conomically relevant crops from their main pathogens
Studies were carried out as part of the Agriculture Biotechnology program, to prepare and characterize chemically and biologically different chitosans obtained from Cuban lobster chitin. Chitosan polymers were subjected to acid and enzymatic hydrolysis by using low·cost commercial enzymatic preparat...
Main Authors: | , , , , , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Elfos Scientiae
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Series: | Biotecnología Aplicada |
Subjects: | |
Online Access: | http://scielo.sld.cu/scielo.php?script=sci_arttext&pid=S1027-28522010000400008&lng=en&tlng=en |