Nutrients in the cassava (Manihot esculenta Crantz) leaf meal at three ages of the plant Nutrientes na farinha de folhas de mandioca (Manihot esculenta Crantz) em três idades da planta

The high number of cassava cultivars adapted to many different regions provides a wide variation in the chemical composition of cassava leaves meal (CLM). Therefore, the contents of some nutrients in CLM from five cultivars at three ages of the plant were investigated in order to select the cultivar...

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Bibliographic Details
Main Authors: Carmen Wobeto, Angelita Duarte Corrêa, Celeste Maria Pato de Abreu, Custódio Donizete dos Santos, José Renato de Abreu
Format: Article
Language:English
Published: Sociedade Brasileira de Ciência e Tecnologia de Alimentos 2006-12-01
Series:Food Science and Technology
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612006000400024