Characteristics and chemical compositions of Pingwu Fuzhuan brick-tea, a distinctive post-fermentation tea in Sichuan province of China

Characteristics and chemical compositions of Pingwu Fuzhuan brick-tea, a distinctive post-fermentation tea in Sichuan province of China

Pingwu Fuzhuan brick tea (PWT), a distinctive post-fermentation tea originated from Pingwu region of Sichuan province in China, is a popular “western road” border-selling tea. In this study, we investigated characteristics and chemical compositions of PWT, together with comparing its physicochemical...

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Bibliographic Details
Main Authors: Mao-Yun Li, Yue Xiao, Kai Zhong, Jin-Rong Bai, Yan-Ping Wu, Jia-Qi Zhang, Hong Gao
Format: Article
Language:English
Published: Taylor & Francis Group 2019-01-01
Series:International Journal of Food Properties
Subjects:
pingwu fuzhuan brick tea
geographic origin traceability
physicochemical properties
principal component analysis
heatmap analysis
Online Access:http://dx.doi.org/10.1080/10942912.2019.1614951

Internet

http://dx.doi.org/10.1080/10942912.2019.1614951

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