Application of aromatic plant extract apples in nutrition chinchillas (Chinchilla lanigera)
In this paper we studied the effect of apple aroma as a food additive in a concentration of 0.04% on performance and reduction of fur chewing and basic production parameters. During the experimental period (30 days), the experimental group of chinchillas that was fed with the pellet mixture...
Main Authors: | , , , , |
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Format: | Article |
Language: | srp |
Published: |
Faculty of Veterinary Medicine, Belgrade
2012-01-01
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Series: | Veterinarski Glasnik |
Subjects: | |
Online Access: | http://www.doiserbia.nb.rs/img/doi/0350-2457/2012/0350-24571206367O.pdf |