Biotechnological Production Process and Life Cycle Assessment of Graphene
The aim of this study is to compare the graphene produced using a biotechnological method (Escherichia coli) with the graphene produced by Hummers’ method (a chemical method) and to study the effect on the energy consumption and environment. The results indicated that the chemical reduction process...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Hindawi Limited
2017-01-01
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| Series: | Journal of Nanomaterials |
| Online Access: | http://dx.doi.org/10.1155/2017/5671584 |