L'influence des races de levures sur la fermentation et sur la composition chimique des vins de fruits
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Format: | Article |
Language: | English |
Published: |
Polish Botanical Society
2017-01-01
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Series: | Acta Societatis Botanicorum Poloniae |
Online Access: | https://pbsociety.org.pl/journals/index.php/asbp/article/view/7676 |