Interregional Differences in the Level of Food Consumption
The aim of this research is to analyze the interregional differences in the food consumption in households. In the first part of research an author concentrates on the identification of groups of voivodships which are similar in the consumption structure, while in the second one the attempt to expla...
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Format: | Article |
Language: | English |
Published: |
Lodz University Press
2016-12-01
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Series: | Acta Universitatis Lodziensis. Folia Oeconomica |
Subjects: | |
Online Access: | https://czasopisma.uni.lodz.pl/foe/article/view/449 |