Structural Characterization of Natural Yeast Phosphatidylcholine and Bacterial Phosphatidylglycerol Lipid Multilayers by Neutron Diffraction

Structural Characterization of Natural Yeast Phosphatidylcholine and Bacterial Phosphatidylglycerol Lipid Multilayers by Neutron Diffraction

Eukaryotic and prokaryotic cell membranes are difficult to characterize directly with biophysical methods. Membrane model systems, that include fewer molecular species, are therefore often used to reproduce their fundamental chemical and physical properties. In this context, natural lipid mixtures d...

Full description

Bibliographic Details
Main Authors: Alessandra Luchini, Giacomo Corucci, Krishna Chaithanya Batchu, Valerie Laux, Michael Haertlein, Viviana Cristiglio, Giovanna Fragneto
Format: Article
Language:English
Published: Frontiers Media S.A. 2021-03-01
Series:Frontiers in Chemistry
Subjects:
natural lipids
lipid multilayers
neutron diffraction
Pichia pastoris
Escherichia coli
deuterated lipids
Online Access:https://www.frontiersin.org/articles/10.3389/fchem.2021.628186/full

Internet

https://www.frontiersin.org/articles/10.3389/fchem.2021.628186/full

Similar Items