External body components and internal fat of Charolais or Nellore steers, fed with different concentrate level<br>Componentes externos e gordura interna de novilhos Charolês ou Nelore alimentados com diferentes proporções de concentrado

External body components and internal fat of Charolais or Nellore steers, fed with different concentrate level<br>Componentes externos e gordura interna de novilhos Charolês ou Nelore alimentados com diferentes proporções de concentrado

The objective was to evaluate the development of external body components and the distribution of internal fat of Charolais (CH) and Nellore (NE) steers, fed with different concentrate level in the diet. The steers were distributed in six treatments constituted by three concentrate level: 35, 50 or...

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Bibliographic Details
Main Authors: Magali Floriano da Silveira, Dari Celestino Alves Filho, Régis Luis Missio, Patrícia Alessandra Meneguzzi Metz, João Restle, Luciane Rumpel Segabinazzi, Álisson Marian Callegaro, Guilherme Joner
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2013-05-01
Series:Semina: Ciências Agrárias
Subjects:
Cabeça
Couro
Gordura renal
Peso de corpo vazio.
Online Access:http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/10844

Internet

http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/10844

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