Physiological quality of pink pepper seeds (Schinus terebinthifolia Raddi.) as a function of storage
Seeds of native forest species for food and seedling production have a growing demand that impacts the need for studies involving seed storage in order to maintain good levels of germination quality. Thus, scientific analyzes that explore the physiological potential of the seeds of these species are...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Universidad de Nariño
2021-06-01
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Series: | Revista de Ciencias Agrícolas |
Subjects: | |
Online Access: | https://revistas.udenar.edu.co/index.php/rfacia/article/view/4999/7476 |