How might climate changes and preference changes affect the competitiveness of the world׳s wine regions?
Winegrape production is generally considered riskier in cool-climate regions than in warmer ones, yet more producers are looking to invest in such regions. A commonly stated reason is to hedge against global warming, but is there more to it than that? This note reflects on some other supply-side dri...
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| Format: | Article |
| Language: | English |
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Firenze University Press
2017-06-01
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| Series: | Wine Economics and Policy |
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| Online Access: | http://www.sciencedirect.com/science/article/pii/S2212977416300308 |