Opinion: Tobacco, alcohol and processed food industries – why do public health practitioners view them so differently?

Opinion: Tobacco, alcohol and processed food industries – why do public health practitioners view them so differently?

Bibliographic Details
Main Authors: Katherine eSmith, Lori eDorfman, Benjamin eHawkins, Shona eHilton, Nicholas eFreudenberg, Oliver eRazum, Heide eWeishaar
Format: Article
Language:English
Published: Frontiers Media S.A. 2016-04-01
Series:Frontiers in Public Health
Subjects:
Health Policy
Obesity
Tobacco
alcohol
prevention
Non-communicable diseases
Online Access:http://journal.frontiersin.org/Journal/10.3389/fpubh.2016.00064/full

Internet

http://journal.frontiersin.org/Journal/10.3389/fpubh.2016.00064/full

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