INFLUENCE OF ENVIRONMENTAL AND GENETICAL FACTORS ON UREA CONTENT IN HOLSTEIN BREED COWS MILK
The aims of this paper were to determine to which extent the environmental factors (order and stadium of lactation, age with the first calving, calving season, region and herd) have the influence on the content of urea in milk, and connection of urea content in milk with other features of milk produ...
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| Format: | Article |
| Language: | English |
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Faculty of Agrobitechnical Sciences Osijek
2014-12-01
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| Series: | Poljoprivreda |
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| Online Access: | http://161.53.194.251/~poljo/upload/publications/poljoprivreda-20-2-12.pdf |