Consumers' Views Regarding Health Claims on Food Packages. Contextual Analysis by Means of Computer Support

Several studies have shown consumers to generally have only a limited understanding of the nutritional information on packaged-food labels. This suggests it is difficult for them to select properly between different foods on the basis of such information. As a basis for information on the requiremen...

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Bibliographic Details
Main Author: Eva Gunilla Svederberg
Format: Article
Language:deu
Published: FQS 2002-01-01
Series:Forum: Qualitative Social Research
Subjects:
Online Access:http://www.qualitative-research.net/index.php/fqs/article/view/886