Healthy eating index and different fruit dietary habits in Slovak adult female

The healthy index is a tool for evaluation of nutrition recommendation aimed at prevention of chronic diseases. A lot of studies have been devoted to HEI of different aged groups of people but dates about Slovak population have been still missed. The goal of the study was to evaluate the Healthy Ea...

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Bibliographic Details
Main Authors: Katarína Fatrcová-Šramková, Marianna Schwarzová, Tünde Juríková
Format: Article
Language:English
Published: HACCP Consulting 2019-02-01
Series:Potravinarstvo
Subjects:
Online Access:https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1010