Choosing what is left: the spatial structure of a wild herbivore population within a livestock-dominated landscape
Shrublands and grasslands comprise over 30% of the land surface and are among the most exploited ecosystems for livestock production. Across natural landscapes, the distribution and abundance of wild herbivores are affected by interspecific competition for foraging resources, hunting and the develop...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
PeerJ Inc.
2020-04-01
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Series: | PeerJ |
Subjects: | |
Online Access: | https://peerj.com/articles/8945.pdf |