Primary Structure Analysis of Antifungal Peptides from Cultivated and Wild Cereals
Cereal-derived bioactive peptides with antimicrobial activity have been poorly explored compared to those from dicotyledonous plants. Furthermore, there are a few reports addressing the structural differences between antimicrobial peptides (AMPs) from cultivated and wild cereals, which may shed ligh...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2018-09-01
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| Series: | Plants |
| Subjects: | |
| Online Access: | http://www.mdpi.com/2223-7747/7/3/74 |