DEVELOPMENT OF A COMPREHENSIVE METHODOLOGY FOR ASSESSING THE INNOVATION ACTIVITY OF FOOD INDUSTRY ENTERPRISES
The article discusses the complex method of estimating the innovation activity of enterprises of food industry by calculating the integral index based on the data system that includes the economic dimensions of the innovation capacity of the organization and efficiency of its implementation of the i...
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| Format: | Article |
| Language: | Russian |
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Voronezh state university of engineering technologies
2013-07-01
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| Series: | Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij |
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| Online Access: | https://www.vestnik-vsuet.ru/vguit/article/view/725 |