Solar thermal drying performance analysis of banana and peach in the region of Gafsa (Tunisia)
The solar drying of foods is considered among the most important green and sustainable food preservation techniques. The development of efficient solar dryer designs and the investigation of food drying characteristics will improve considerably the food preservation. This work proposes to project a...
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Format: | Article |
Language: | English |
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Elsevier
2020-12-01
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Series: | Case Studies in Thermal Engineering |
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Online Access: | http://www.sciencedirect.com/science/article/pii/S2214157X2030513X |