The effect of peroral administration of Lactobacillus fermentum culture on dairy cows health indices
The culture of Lactobacillus fermentum was isolated from the biogas substrate. The aim was to evaluate the efficiency of perorally applied L. fermentum additive to prevent metabolic diseases in the early lactation period of dairy cows. The experiment was performed in the early lactation group of a h...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Ss.Cyril and Methodius University, Skopje
2018-10-01
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Series: | Macedonian Veterinary Review |
Subjects: | |
Online Access: | http://www.macvetrev.mk/2018-2/macvetrev-2018-0017.pdf |