EFFECT OF FISH-OIL-ENRICHED INTRAVENOUS LIPID EMULSION ON SYSTEMIC INFLAMMATORY RESPONSE SYNDROME IN POST INTESTINAL SURGERY CHILDREN
Intravenous lipid emulsions (IVLE) is one of the compositions of the parenteral nutrition (PN) that recommended in children who cannot meet their caloric requirements especially after small intestinal surgery and diff erentiated by their infl ammatory eff ects. The fi rst generation IVLE is proinfl...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Universitas Airlangga
2020-09-01
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Series: | Media Gizi Indonesia |
Subjects: | |
Online Access: | https://e-journal.unair.ac.id/MGI/article/view/14388 |