Kajian Karakteristik Fisikokimia dan Organoleptik Tepung Salak Sidimpuan (Salacca sumatrana)
Zalacca Sidimpuan (Salacca sumatrana) is one of the salak fruit found in Indonesia. The characteristics of this type of zalacca have a distinctive shape, aroma and taste. During the harvest and overproduction, one of the efforts that can be done is to diversify food processing, namely retention. The...
Main Authors: | , , |
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Format: | Article |
Language: | Indonesian |
Published: |
Jurusan Teknik Pertanian Universitas Lampung
2019-12-01
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Series: | Jurnal Teknik Pertanian Lampung |
Online Access: | http://jurnal.fp.unila.ac.id/index.php/JTP/article/view/3350 |