Classification of Fatty Fat Acid in Palm Oil Using Near Infrared Spectroscopy
This paper propose an experiment to determine compatibility of near infrared (NIR) application in crude palm oil (CPO) quality measurement, considering only the Free Fatty Acid (FFA). 100 samples were taken from Felda Johor Bulkers, Terminal 1 in 7 consecutive days of experiment. FFA reading from co...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
IFSA Publishing, S.L.
2013-09-01
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| Series: | Sensors & Transducers |
| Subjects: | |
| Online Access: | http://www.sensorsportal.com/HTML/DIGEST/september_2013/P_1353.pdf |