Coupled ecosystem/supply chain modelling of fish products from sea to shelf: the Peruvian anchoveta case.

Sustainability assessment of food supply chains is relevant for global sustainable development. A framework is proposed for analysing fishfood (fish products for direct human consumption) supply chains with local or international scopes. It combines a material flow model (including an ecosystem dime...

Full description

Bibliographic Details
Main Authors: Angel Avadí, Pierre Fréon, Jorge Tam
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2014-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC4086974?pdf=render