Accumulation and fluxes of mercury in terrestrial and aquatic food chains with special reference to Finland
Mercury is known for its biomagnification especially in aquatic food chains and for its toxic effects on different organisms including man. In Finland mercury has formerly been used in industry and agriculture and in addition many anthropogenic activities may increase the mercury levels in ecosystem...
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Format: | Article |
Language: | English |
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Karolinum Press
2013-03-01
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Series: | European Journal of Environmental Sciences |
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Online Access: | http://ejes.cz/index.php/ejes/article/view/100 |