A comparative study of the antimicrobial and antioxidant activities of Inonotus hispidus fruit and their mycelia extracts

A comparative study of the antimicrobial and antioxidant activities of Inonotus hispidus fruit and their mycelia extracts

Inonotus hispidus (Bull.) P. Karst. has been used as traditional medicine for the treatment of dyspepsia, cancer, and diabetes. Numerous studies have confirmed the antimicrobial, antiviral, antioxidant, anti-inflammatory, immunomodulatory, antiproliferative and cytotoxic biological activities of ext...

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Bibliographic Details
Main Authors: Paola Angelini, Carolina Girometta, Bruno Tirillini, Simone Moretti, Stefano Covino, Melania Cipriani, Eleonora D’Ellena, Giancarlo Angeles, Ermanno Federici, Elena Savino, Gabriele Cruciani, Roberto Venanzoni
Format: Article
Language:English
Published: Taylor & Francis Group 2019-01-01
Series:International Journal of Food Properties
Subjects:
antibacterial
antifungal
antiradical
n-butylbenzenesulfonamide
lauramidopropyl betaine
uplandicine
3-di-tert-butyl-4-hydroxybenzaldehyde
biotechnological potential
Online Access:http://dx.doi.org/10.1080/10942912.2019.1609497

Internet

http://dx.doi.org/10.1080/10942912.2019.1609497

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