Social Norms Influencing the Local Food Environment as Perceived by Residents and Food Traders: The Heart Healthy Hoods Project

Exploring subjective elements of the food environment remains key to understand why and how residents purchase food. Our aim was to explore and describe the social norms relating to the local food environment and food purchasing behaviors, as perceived by residents and food traders in Madrid, Spain....

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Bibliographic Details
Main Authors: María Sandín Vázquez, Jesús Rivera, Paloma Conde, Marta Gutiérrez, Julia Díez, Joel Gittelsohn, Manuel Franco
Format: Article
Language:English
Published: MDPI AG 2019-02-01
Series:International Journal of Environmental Research and Public Health
Subjects:
Online Access:https://www.mdpi.com/1660-4601/16/3/502