DECISIVE INFLUENCE OF ENAMEL SURFACE LAYER ON CORROSION RESISTANCE AND DEGRADATION OF HUMAN TEETH ENAMEL IN WHITE WINE

Objectives: To evaluate enamel degradation in white wine at simulated body temperatures (25, 37°C) and the influence of the acidic corrosive agent on the natural enamel surface as well as on the surface where the upper layer of natural enamel was removed by polishing. Methods: The content of major...

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Bibliographic Details
Main Authors: D. Galuskova, P. Gaalova, Galusek D., Kovac J., Kovac D.
Format: Article
Language:English
Published: University of Chemistry and Technology, Prague 2017-07-01
Series:Ceramics-Silikáty
Subjects:
Online Access: http://www.ceramics-silikaty.cz/index.php?page=cs_detail_doi&id=1042