Consumers' intentions to use of organically produced food in the Šumadija region
Organic agriculture is a significant factor in sustainable development, and the production and marketing of organic products tend to grow steadily. The main goal of organic farming is to produce high quality food in precisely defined conditions. There are great untapped potentials for the developmen...
Main Authors: | , |
---|---|
Format: | Article |
Language: | English |
Published: |
Naučno društvo agrarnih ekonomista Balkana, Beograd; Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt
2020-01-01
|
Series: | Ekonomika Poljoprivrede (1979) |
Subjects: | |
Online Access: | https://scindeks-clanci.ceon.rs/data/pdf/0352-3462/2020/0352-34622001253X.pdf |