Risk factors and prevalence of antibodies for Toxoplasma gondii in diaphragmatic fluid in wolverines (Gulo gulo) from the Northwest Territories, Canada

Toxoplasma gondii, a zoonotic food borne parasite that can infect almost all warm-blooded animals including people, and ranks 4th among 24 most significant global foodborne parasites listed by the World Health Organization/United Nations Food and Agriculture Organization (FAO/WHO, 2014). Exposure to...

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Bibliographic Details
Main Authors: Rajnish Sharma, Sarah Parker, Brett Elkin, Robert Mulders, Marsha Branigan, Jodie Pongracz, Dale L. Godson, Nicholas C. Larter, Emily Jenkins
Format: Article
Language:English
Published: Elsevier 2019-06-01
Series:Food and Waterborne Parasitology
Online Access:http://www.sciencedirect.com/science/article/pii/S2405676618300258