Artificial Affinity Proteins as Ligands of Immunoglobulins
A number of natural proteins are known to have affinity and specificity for immunoglobulins. Some of them are widely used as reagents for detection or capture applications, such as Protein G and Protein A. However, these natural proteins have a defined spectrum of recognition that may not fit specif...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2015-01-01
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Series: | Biomolecules |
Subjects: | |
Online Access: | http://www.mdpi.com/2218-273X/5/1/60 |