The Interplay between Campylobacter and the Caecal Microbial Community of Commercial Broiler Chickens over Time

The Interplay between Campylobacter and the Caecal Microbial Community of Commercial Broiler Chickens over Time

<i>Campylobacter</i> is the most frequent foodborne zoonotic bacteria worldwide, with chicken meat being overwhelmingly the most important reservoir for human infections. Control measures implemented at the farm level (i.e., biosecurity or vaccination), which have been successfully appli...

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Bibliographic Details
Main Authors: Ilaria Patuzzi, Massimiliano Orsini, Veronica Cibin, Sara Petrin, Eleonora Mastrorilli, Alessia Tiengo, Federica Gobbo, Salvatore Catania, Lisa Barco, Antonia Ricci, Carmen Losasso
Format: Article
Language:English
Published: MDPI AG 2021-01-01
Series:Microorganisms
Subjects:
<i>Campylobacter jejuni</i>
poultry microbiota
metataxonomics
Online Access:https://www.mdpi.com/2076-2607/9/2/221

Internet

https://www.mdpi.com/2076-2607/9/2/221

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